Muddy Paws Cheesecake Co

After growing up in Chicago’s restaurant industry, Owner Tami Cabrera acquired a taste for a dessert synonymous with Chicago—cheesecake. After moving here in 1993, she found it impossible to find such cheesecake so started her own business. Today, her St. Louis Park, MN based facility produces hundreds of Chicago style cheesecakes weekly, in over 200 flavors! We have appeared on Kare 11, WCCO, CBS, The Jason Show, The Emmy Awards and on Food Network’s Roker on the Road in addition to receiving several local awards including Best in Minnesota, Outstanding Community Partner and Historic Icon. Even the White House invited us to visit!

All of our cheesecakes are made from scratch in small batches daily. We are the only cheesecake bakery in the world to be certified in gluten free cheesecake and vegan cheesecake production. We were the first bakery of wedding cheesecakes in the state of MN! We love working couples on a personal level and making their day delicious!