Fresh Cut Catering & Floral

Wendy Putt & Julia Putt are the co-owners & designers of Fresh Cut Catering and Floral. Their passion for events lead them to both study floral design at Mississippi State University. With assistance from her husband and father Bruce, the catering division of the company has also become well noted in the area.

Julia has worked full time at Fresh Cut since May of 2018. She enjoys doing flowers for weddings, holiday parties, baby showers or any special event. The company has enjoyed national recognition by publications as Cosmopolitan Magazine for the event space the South Warehouse and is recognized locally as “Mississippi’s Best Wedding Venue” and “Jackson’s Best Caterer”.