Blue Smoke

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Limited services venue

The venue will provide the space, plus a few extras.

Full wedding (ceremony and reception) pricing

Starting at $650 for off-peak dates, and $1,000 for peak dates

Guest capacity

Up to 150 seated guests

About this venue

Blue Smoke serves up mouthwatering barbecue, sides, and homestyle baked goods alongside delicious cocktails, plus local and Southern beers. With flexible spaces and customizable menus, Blue Smoke is the ideal downtown NYC destination for rehearsal dinners, welcome drinks, farewell brunches, and more. Named for the legendary curl of smoke that rises from perfectly smoked barbecue, Blue Smoke has been a pioneer of New York City barbecue since its opening in 2002. Blue Smoke is led by Executive Chef Christine Rosa and Food and Beverage Director Samantha Reiner. Blue Smoke is a part of Danny Meyer's Union Square Hospitality Group.

Seated guest capacity

1-150

Venue type

Restaurants, Breweries

Venue setting

Indoor

255 Vesey St, New York, NY 10282

Our event spaces

Full Restaurant
Bar Area
Private Dining Room
Semi-Private Dining

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Full Restaurant

Celebrate with ‘cue for a crowd in downtown NYC! Perfect for rehearsal dinners, farewell brunches, afterparties, and casual receptions.

Host up to 150 guests at our downtown NYC barbecue joint. With plenty of layouts, menus, and formats to choose from, our events team will make it a meal to remember. Great for rehearsal dinners, farewell brunches, afterparties, and casual receptions.