Wedding Caterers in Palisade, CO

Dana has worked in the food industry for over 24 years. She began by cooking at home for her family when she was only 7. Her signature dish at 7 was an apple pie. Beginning her career working in a gourmet market in Washington D.C., she learned right away how important quality ingredients were in making delicious food. Dana went on to receive an undergraduate degree from the University of Denver in hospitality and tourism management.

Get a taste of the sea in the Rockies at Bonfire Oyster Co. in Grand Junction. No, we don't mean Rocky Mountain oysters. Bonfire Oyster Co. is a wandering raw bar, sourcing its premium oysters from the best aquaculture farms in the US. Prepared onsite by professional shuckers, you'll be saying "shucks" when you and your friends taste this fine shellfish.

Chef D Catering LLC is a premium catering and meal prep company, owned and operated by Chef DaVeon Whindleton. With over 12 years of experience in multiple cuisines, Chef DaVeon brings a wealth of knowledge and expertise to the table. With mouth-watering food and personalized services, Chef D Catering LLC is dedicated to bringing the best experience and delicious food into your home or event ! What We Offer * Catering Services: Chef D Catering LLC provides catering services for all occasions. Whether it's a small family gathering or a large corporate event, our experienced staff will make sure your guests are satisfied.

Gather to Graze Co is a woman owned small business based in Colorado. We started with the simple idea of bringing the best from us to you. With our Italian heritage in mind, we create beautiful charcuterie to keep you well fed. Our charcuterie can be enjoyed individually or with friends and famiglia.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

From start to finish, our talented team is passionate about creating unforgettable experiences. We believe impeccable service and incredible food starts with people who want to share the good–for our clients, for our communities and to the earth. It’s the Serendipity Standard.

Southern Jewel Hospitality provides elevated catering & private chef services to the entire state of Colorado. We can also accommodate all dietary needs without sacrificing quality. We provide upscale & creative menus inspired by the ingredients and cultural cuisines of the a American South & Southwest, Japan, Italy, France, & Mexico. On top of our incredible catering services we also offer small batch hot sauces made from local Chile peppers from across Colorado.

This is your special day. Every part of the event must be perfect. How can you go wrong when the food is perfect. Let us take care of the second most important part of your day, the celebrating with loved ones by offering them the most decadent charcuterie grazing table. A breathtaking arrangement of the finest French and Italian imports. We believe that every special event is accomplished with the best food! Let us spoil you! We are published in many wedding magazines and have quickly become Utah’s top Charcuterie service. You deserve nothing but the finest and best.

Lady in the Wild showcases the culinary bounty of Colorado, with plates inspired by my own journey in food and beer. My relationships with local farmers, ranchers, and growers fill my rotating menu with the best ingredients of each season.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Chef Bria has almost 10 years of Culinary experience. She is professionally trained and fully licensed & insured. She works hard for her customers to ensure their special day is everything they need and more!

“Eat, Drink & Be Married” The Peppered Pear was started back in 2020 with just a standard date night box. We have grown and now specialize in Artisanal Grazing Boards, Charcuterie Boxes & Brunch Boards Artfully Crafted. Tastefully Curated