Gluten-free Wedding Cakes & Desserts in Andover, MA

Owner Shauna Hinchen-Joyal studied pastry arts at Johnson and Wales University and has worked in the baking industry for over 20 years, making specialty event and wedding cakes as well as her signature pastries. Shauna and her husband and partner Bob have been trained by an expert baristas at Atomic Coffee Roasters and are proud to serve drinks brewed with their beans. All our espresso drinks are made with our gorgeous Italian made La Marzocco machine.

We are a scratch bakery located north of Boston. We use quality ingredients to create beautiful and delicious desserts for any occasion. Founded in 2017, we’ve won numerous awards for our work, including Best of North Shore Weddings, 3 years in a row.

Stacey knew at an early age when she was “playing” with her Easy-Bake Oven that she wanted to be a chef. Stacey and her husband are both chefs, who met in Germany. After they were married and began having a family, Stacey began food blogging under the name Sprinkles by Stacey. In March 2020, Stacey decorated her first sugar cookie and was instantly hooked! By May 2020, Sprinkles by Stacey became an official cookie business. She has had the opportunity to create cookies for life's moments from showers, weddings, birthdays, and corporate events.

We are a hometown, small-batch bakery located in Durham, NH. We specialize in custom cakes, cupcakes, & cookies. Baking and flavor is our passion and helping couples create their dream cake & dessert bar is what we do best!

Petrova Chocolates was established in 2020 and since then we have been focusing on creating eye-catching, artisanal chocolate bonbons, truffles, chocolate bars and caramels with unique flavor combinations. Our chocolates are the perfect sweet touch to every event whether as a guest gift, a chocolate dessert table set-up or as a delicious name tag at every guest's seat. We are excited to hear from you and be given the opportunity to sweeten your special day!

Hi! I'm Molly, owner of At Least, There Will Be Cake. With a background in pastry and a love of cake from my grandmother I opened my in-home bakery in 2017. My passion is to create delicious cakes with unique designs to enhance your special day of celebration.

Our small batch boutique style bakery brings taste and design together to make your day special. Custom desserts made to highlight the couples vision is what we do best. We can create any dessert spread you desire! Everything is made by hand including our french macarons, cake and cupcake fillings (no jelly here!), and ganaches. We don't buy pre made batters, crusts, fillings or anything else.

Welcome! Mariela's Sweets is a dessert shop focused on creating beautiful and delicious sweets with the highest quality ingredients. Mariela's Sweets was founded in 2021 by Jess, a 100% self-taught baker with a passion for the art of baking and entrepreneurship. She holds an MBA and an MS in Global Marketing Management. Behind the Name: Mariela is the name of Jessica's three-year-old daughter. "My goal is to empower Mariela by teaching her to be independent, strong, and courageous to follow her dreams ."-Jess

Here at Far Out Ice Cream we're all about serving smiles and bringing that something extra special to your special day. We specialize in Real Fruit Ice Cream– think real fruit, real ice cream, real good. We blend premium grade hard scoop ice cream with your choice of fruit to make a creamy soft serve swirl. We make a great wedding dessert or late night snack and would be honored to be there for your wedding!

I am a small, one woman-operated home bakery that specializes in custom buttercream cakes and macarons for birthdays, engagement parties, and small weddings. I began as a cake artist in 2020 and have fallen in love with creating realistic buttercream flowers and piping vintage-style Lambeth cakes.

Steph here! Hi! I love creating edible art! I found my passion with cake over 17 years ago when I became a new mom and wanted to make a special 1st Birthday cake for my son. A few years later I was asked to make my very first wedding cake and I haven't put my spatula down since! My passion is creating 3D, Gravity Defying Designs, Realism and working with fresh flowers on blank slates of buttercream or fondant (Marshmallow) to create stunning one of a kind designs!

At Cake Ann, we make cakes for special occasions or 'just because'. We love to make shower cakes, wedding cakes or special dessert menus customized for your event. We also offer breakfast pastries, quiches, daily flavors of cupcakes and specialty desserts like our highly sought after Kouign Amann (pronounced “Queen Amon”). If you haven’t tried this classic french pastry, you are missing out on the scrumptious layers of buttery dough. But be careful, you may just fall in love.